Wednesday, July 6, 2011

Market Time in Budapest


I always say you can't know the culture of a country until you go to one of their markets, so that's what we did one sunny day in Budapest. Our destination was the Great Market Hall



where we shopped with the locals,



admiring beautiful linens,





before getting serious about the choices of food. Sausages were in abundance everywhere we looked,



and the selection of fruits and vegetables was a panorama of color.



It was hard to resist the breads and pretzels,



and there were at least 10 flavors of strudel to choose from. Ten flavors--how can you choose!



Of course, Hungary is a major source of paprika



which is a spice made from grinding dried fruits of Capsicum annuum (bell pepper or chili pepper.) Hungarian paprika is available in 6 grades, from a delicate and sweet flavor to a very spicy taste.



It's a primary ingredient in Hungarian goulash, which was packaged in mixes for a novice goulash maker like me.





You won't leave the market hungry, with many local delicacies to try, like stuffed cabbage rolls



and Hungarian "hot dogs."



Goulash is on every menu, so of course, we had to try it while we were there,



along with wiener schnitzel--the Hungarian "chicken fried steak" --which was delicious.  So delicious that I chose it two nights in a row.



After dinner one evening, we had saved room for apple strudel, which we thought was the best of the best, until....



we tried the sour cherry strudel from the market. Divine!

Those of you who enjoy traveling know that to truly experience a country, it's your responsibility to try the local flavors. No doubt that we did our job there!
More about Budapest soon....

6 comments:

  1. Love Budapest. Thanks for sharing your pics. My first visit to your blog. I'll check back soon.

    ReplyDelete
  2. Thank you for sharind Debi .. I agree with you .. need to get down to the markets with the locals , see how they really do live.

    I must admit I love schnitzel but that is huge!!!

    ReplyDelete
  3. Thank you for the tour! I savored every photo - yum! XOL

    ReplyDelete
  4. What a beautiful market! Loved the little bit of trivia about paprika - I didn't actually know where it came from!

    ReplyDelete
  5. I love markets and have to go to one wherever I visit. The food looks great and all those linens are beautiful - lovely and very inviting picutures. Have a great weekend xo

    ReplyDelete